Whisky 101
Scotch has undoubtedly been elevated to the top spot of most popular spirit however it is said that if that spirit was not made in Scotland then it has no right baring the name. The land itself lends to this spirit and what is taken s naturally replenished.
Scotch whisky is said to be a nobleman among spirits brought about primarily by what mother earth has to offer. This makes it a popular drink for the naturalist among us. Scotland is so abundant in natural recourses from the moors of peat to the endless flowing fields of barley and wheat which is why it is the perfect place for brewing this tasty drink.
The fine art of distilling has traveled generations; each step of the way gaining knowledge and refinement as distilling and maturing the fine malt gives way to what it is now. There are two kinds of whiskies in production in Scotland today thanks in part to the creation of the still in 1831. One of those is the single grain variety and the other is the blended malt variety.
In the past there was only single malt whisky. Now there is malt whisky made from several grains which are blended to create the final product. This malt is bottled in select quantities which are referred to as single malt. Some of the more famous blends are now blended with what's known as a grain whisky.
Distilleries are in the heart of the country side and use the ingredients of the land. Some grow their own wheat and barley to control what they use in production. Some use reputable farmers to which give great service for a good cause creating some of the finest spirit in the world.
The use of natural springs and rivers is very common practice as well. As a matter of fact the Skye River runs right through the region that holds the title of malt capital of Scotland. Once the mashing process is complete, the drying starts.
There have been bottles of fine scotch coming from Islay in the very south of Scotland's shoreline going for as much as $7,000.00. A very select liquor store in Rhode Island placed this product on the shelves and within 24 hours 20 bottles where snatched up. This is a definite indication of the sheer quality that the company stands buy and promotes with pride.
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10-12: Scotch is Getting Younger. The notion that all scotch must be at least 12 years to be enjoyed is ... read more
12 Years of Fine Scotch Twelve: Is this indeed the magic number when it comes to fine scotch? In a ... read more
A Bottle of Their Own The majority of fine scotch distillers sell casks of their product as a whole for ... read more
A Manly Drink When you think of a man's drink, what comes to mind? Baileys? Vodka? To many, scotch seems ... read more
A Timeless Secret It is said that the art of distilling was discovered somewhere in Asia in approximately 800 B.C. ... read more
Bourbon In The Making It is a well-rounded argument that the Scottish has the market sewn up as far as ... read more
Dispelling A Blue Rumor It has been rumored that the Johnny Walker Blue Label blended whiskey was about to be ... read more
Global whiskeys Scotland is not the only country that can put out a quality scotch product. Many countries have ventured ... read more
Mixed Drinks Upsetting for Distillers Although some Scots are softening up in regards to their traditional dram, we cannot say ... read more
Old Drink, Young Crowd Why is it that scotch always seem to be left alone in the bar scene? It ... read more
Production of scotch The production of Scotch whisky takes time, a lot of time. It is a tedious process that ... read more
Scotch a Mature Blend It is said that you can tell the quality of scotch by its age, this is ... read more
Scotch: Popular Today, Popular Tomorrow. In today's world of clubs and young drinkers, fine Scotch often falls by the wayside. ... read more
Scotch Whisky to America As new Irish and Scottish immigrants tried to settle on the American continent they brought with ... read more
Scotch Whisky: On top of the world. In terms of export, Scotch whisky amasses approximately 90% of all export sales ... read more
The Art Of Drinking Whisky There is no true rule of thumb when drinking whisky but there are a few ... read more
The Certified Scotch Malt Bar: Worth the Trip An establishment that is spending the time and using funds to maintain ... read more
The First Bottle: History of Scotch Scotch is one of the most consumed alcoholic beverages of all time, after all ... read more
The Gold is in Scotland It is said that the acquisition of knowledge on any subject that you are interested ... read more
The Great Debate: Single Malt vs. Blended Many people get confused and the difference between single malt and blended scotch. ... read more
The Six Scottish Malt Regions Scotland can be divided into six different malt making segments or regions Islay, Campbeltown, speyside, ... read more
The True Single Malt A true single malt whiskey is a brew that is distilled in one place. There is ... read more
Understanding a Scotch Label To grasp the understanding of a scotch label takes the ability to understand many things. National ... read more
Walk in Red or Walk in Black In the year 1820 sir John Walker had a vision. To create one ... read more
Whisky 101 Scotch has undoubtedly been elevated to the top spot of most popular spirit however it is said that ... read more
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